I’m so ready for a change in the weather. I need sun to maintain any kind of mood that allows me to be around others.
For breakfast, I had some eggs and Kocurek Farmer’s sausage, in a scramble with peppers and onions. I made this the night before, in an attempt to be better about eating breakfast. I know I’m supposed to, but I really just don’t want food in the morning.
Since I can’t work outside in this weather, I chose to day for “take mom to lunch” day this week. I always try to get her out of the house several times a week, since she no longer drives. I so enjoyed the quesadillas prepared by Kerbey Lane using local incredients, at the HOPE Market a couple of weeks ago, so we headed over to the original on Kerbey Lane. I’ll be writing a Yelp review about this meal, and not in a good way. The service was horrible, and I couldn’t wait to get out. I had chicken enchiladas and I want those calories back.
Dinner was leftover Lowell brown rice and the other pork chop from Sunday night. Still warm and comforting, and all I had to do was heat it up.